Boran Rice Paper is a high-quality product ideal for making fresh spring rolls and a variety of Asian wraps. Thin, flexible, and easy to use after soaking in water, it’s perfect for healthy meals and light appetizers.
Features:
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Ideal for fresh spring rolls and wraps
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Easy and quick to prepare
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Suitable for vegetarian, meat, or seafood fillings
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Gluten-free
Ingredients:
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Tapioca starch
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Rice
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Water
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Salt
How to Use:
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Prepare a shallow bowl with warm water.
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Dip one rice paper sheet into the water for a few seconds until softened.
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Place the softened sheet on a flat surface.
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Add desired fillings such as vegetables, herbs, noodles, meat, or shrimp.
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Roll tightly and serve immediately or according to your recipe.
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