Fresh Cottage Cheese
Enjoy the light, creamy taste of Swiss-made cottage cheese, crafted from high-quality cow’s milk. It contains a high protein content (13g per 100g) and a smooth, slightly tangy flavor, making it a healthy and delicious choice any time of day.
This cheese has a moderate fat content—lighter than many traditional cheeses but not classified as low-fat—making it a great option for a balanced and nutritious dairy product.
Its soft, creamy texture makes it very versatile:
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Enjoy it on its own or with a pinch of salt and pepper
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Pair with fruit, jam, or maple syrup for a sweet snack
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Add to salads, sandwiches, or your favorite recipes
Perfect for breakfast, snacks, or light meals, delivering the trusted quality of Swiss dairy in every bite.
Ingredients:
Pasteurized cow’s milk, milk proteins, cream, salt, lactic cultures.
Allergy information:
Contains milk and milk products.
Storage instructions:
Keep refrigerated at 2 to 6°C (36 to 43°F). Best consumed before the expiration date.
Nutritional values per 100g (approximate):
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Calories: 120 kcal
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Protein: 13g
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Fat: 5g
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Carbohydrates: 3g
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